Lisa Marsh

Lisa Marsh became an entrepreneur by accident. For 27 years, she served in federal law enforcement, working in five different duty stations before returning home to Chicago to spend the last five years of her mother's life with her. Her mother was the strongest woman Lisa has ever known. Alongside Lisa's father, she raised six resilient children on the South Side of Chicago. Lisa became the first of her siblings to earn a four-year college degree, complete a long and successful career in federal law enforcement, and retire with the vision of building something new—something needed. Her business was born from a personal necessity: a search for gluten-free snacks that were not only healthy and nutritious, but also delicious.

Lisa created MsPsGlutenfree to break generational cycles of poverty, abuse, neglect, trauma, and limiting beliefs. Her calling is to change the trajectory of her family's legacy—raising up new entrepreneurs, building confidence, and laying the foundation for generational wealth. MsPs wants to provide healthy deliciousness to those who are underserved in the Chicagoland area where the family grew up.

MsPsGlutenfree specializes in nutritious gluten-free snacks, with concentration on their gluten-free granola. MsPsGlutenfree is named in honor of Lisa's mother and shero, Mrs. Youlas Patterson Brown, better known as MsP. MsPsGlutenfree Granola can be found gracing the shelves of Mariano's and Fresh Thyme, as well as local Chicago favorites such as South Town Health Foods, Living Fresh Market, Go Green Community Fresh Market, Here Here Market, The Unwaste Shop, Forty Acres Fresh Market, Southside Market, both UIC and Lewis University through SodexoMagic, and Bronkberry Farms in Plainfield, IL. Additionally, offerings are available on Amazon, Walmart Marketplace, and on their user-friendly ecommerce site at www.mspsglutenfree.com.