Red Truck Bakery delivers Southern style, charm and moonshine-infused treats to a national clientele
Posted: February 7, 2014How does a former magazine art director become the owner of one of the most heralded bakeries – The New York Times, Esquire and Southern Living are among the many singing it’s praises – in the country? The answer starts with a red, 1954 Ford F-100 purchased from Tommy Hilfiger.